Sales Dinner
By Monica Rocha, In House Sales & Customer Service Manager


As humble as James is, he mentioned he created this splendid menu while on the short drive from Denver International Airport to Boulder. He went by Jeff’s house the day before and prepped what he could and spent all of his time in the kitchen cooking that night. Thankfully, our domesticated co-workers helped with the clean up (Duncan, John, Gordon). In the meantime, the girls just sat back and enjoyed every minute feeling very spoiled.
If this was kind of impromptu, I can’t imagine what he would have done if he had actually prepared well in advance. Needless to say, I rolled out of Jeff’s house that night with a sense of abundance and feeling a little tipsy.
Thank you, James!